a story
of passion

an explosion
of flavors

a truly
dining experience

All are born with passion for food

For more than ten years collaboration, courtesy and availability have been my imperative

The Manifold Wonders of Mantova

New Services

chef training

Advanced training for professional chefs.

chef at home

Preparing the cuisine of your choice in the comfort of your home.

catering of events

From a dinner for two to a small party.


Expanding your culinary paradigm though creative and effective consultation.

My Philosophy

Each plate stands out in purity of ingredients and freshness of preparation.



Today’s Recipe

Apple Tart with White Pepper

The aroma of a good cake brings me back to my childhood when the nanny was cooking, and I watched fascinated as I helped her to kneed the dough. Back then there were no food processors, nor silicone colored cake tins: all was easier and perhaps more true.